Originally published July 2020, updated May 2022.
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These past couple of years, weโve seen a shift in the social media landscape. Users are craving community and turning to trusted influencers to find solutions to their everyday challenges, such as cooking on a budget or answering the ever-looming question โwhatโs for dinner?โ. The popularity of relatable, behind-the-scenes content is up, while tolerance for highly curated, too-perfect content is down. Enter TikTok, the platform that answered the call for less-curated content and saved many of us from quarantine boredom in the process.
TikTok has streamlined and democratized the process of video creation and sharing, allowing users to record short-form content, edit, and post all within the app. This gives influencers a chance to connect with their audience in a more immediate and casual way. Early adopter of the platform Yumna Jawad (@feelgoodfoodie) notes that, itโs โless about the aesthetics and more about the [value] of that content.โ Many other social platforms have tried to copy TikTokโs success with short-form videos by rolling out their own versions of the platform, like Instagram Reels and Youtube Shorts.ย
As we enter a post-pandemic world, TikTokโs user base, which has surpassedย 1ย billion monthly active users,ย shows that it continues to resonate with people. And this growth hasnโt just been among the teen and tween audience the platform is known for. Adults in the US are downloading TikTok at a rapid rate, withย 25-44-year-olds now making up about a quarter of its user base.
@feelgoodfoodie Microwave Mac N Cheese in a Mug! #tiktokpartner #learnontiktok #FavoriteRecipe #LittleBitFancy #macncheese โฌ original sound - Feel Good Foodie
TikTokโs continued growth can tell us a lot about the types of content users want to see at this moment. Here are four ways that Yumna and other early adopters of the platform, like My Nguyen of @myhealthydish, have found successโand what they indicate about what types of content will resonate in todayโs market.
Creating accessible content is not only valuable to TikTokโs algorithm, but itโs a great way to attract a wider audience. Adding on-screen text or turning on auto captions is an easy solution to make your content more inclusive.
The connection between the โeverydayโ feel of TikTok videos and the platformโs growth isnโt an accident. โWhen browsing TikTok, you mostly feel as if you’re around ordinary people with ordinary everyday content that doesn’t feel too highly polished,โ says Yumna. And thatโs a good thingโโit shows that people are more interested in behind-the-scenes, raw, unedited content that gives them some type of value.โ
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@feelgoodfoodie Learned this hack from @natashaskitchen for sealing bread without clips, twisties or other contraptions! ๐ #kitchenhacks #foodblogger #foodtips #tips โฌ original sound - Feel Good Foodie
TikTok has been branded as a highly addictive platform, and itโs easy to see why. The format allows users to scroll seamlessly between videos, making it harder to capture attention. But TikTok has a solve for this: The platform โrewards completion of a video more than likes and comments,โ says Yumna. Successful content will hook your audience within three seconds, โproviding entertainment and value while keeping things concise.โ
TikTok has the highest engagement reach per post out of any social platform. In addition to encouraging hashtag use, TikTok inspires people to come together in a number of creative ways. Creators can participate in challenges using a specific hashtag, or respond to each otherโs videos through duets, like this video by @feelgoodfoodie and @myhealthydish. Responding to comments with a new video is also a great way to foster a sense of community on the platform.
@feelgoodfoodie #duet with @myhealthydish if you havenโt tried kale chips in the air fryer, you are missing out!! #airfryerrecipes #airfryer #kale #foodbloggers โฌ original sound - My Nguyen
As TikTok skyrockets in popularity among giants like Instagram and Facebook, these growth areas indicate that the trend toward social media as a place for accessible, relatable, and less curated content is here to stay.
Counting down to Expo West! โ๏ธ We canโt wait to try new products, eat too much cheese, and connect with friends, clients, and new faces. Our CEO and Founder, @lauriebuck, will be there representing CookIt, so drop a comment or send us a DM to let us know if youโre attending and would like to connect. ๐ค See you next week!
Weโve said it before, and weโll say it againโyeah, thereโs a game on Sunday, but letโs be realโฆ itโs all about the food. ๐ Here are some top-notch recipes from our roster that have to be at your game day watch party! ๐
In-N-Out Animal Style Sliders by @noflakeysalt
Spicy Buffalo Snack Mix by @kasimjhardaway x @hormelfoods
Crab Rangoon Dip by @yessidothecookingg
Cheesy Buffalo Chicken on Texas Toast by @cookinginthemidwest
BLT Dip by @aldentediva
Italian Sushi by @thecookingmawma
Fresh from @specialtyfoodassociationโs Fancy Food Show in Las Vegas! โ๏ธ We had an incredible time exploring the latest and greatest in food innovation. Here are the top trends we spotted that are set to take over 2025!
๐๐ซ๐จ๐ญ๐๐ข๐ง ๐๐๐๐ค๐ฌ: Beans and legumes are stepping up as protein powerhouses! Shoutout to @beanvivo for their innovative salad toppers.
๐๐ฅ๐๐ง๐ญ-๐๐๐ฌ๐๐ ๐๐ง๐ง๐จ๐ฏ๐๐ญ๐ข๐จ๐ง: From seafood to dairy, plant-based alternatives are booming for all diets! We loved the vegetarian pรขtรฉ from @alexian_pate.
๐๐จ๐จ ๐๐จ๐ซ ๐๐ฎ๐ณ๐ฎ: Yuzu is everywhere! Think chips, popcorn, mayo, and even @celebrity_goatโs Yuzu Citrus flavor.
๐๐ฎ๐ ๐๐ซ ๐๐ฅ๐ญ๐๐ซ๐ง๐๐ญ๐ข๐ฏ๐๐ฌ: Monk fruit, stevia, and allulose are redefining sweet treats! Weโre loving @lakantoโs selection.
๐๐จ๐ฐ & ๐๐จ-๐๐ฅ๐๐จ๐ก๐จ๐ฅ ๐๐๐ฏ๐๐ซ๐๐ ๐๐ฌ: The sober-curious movement is thriving, with sophisticated non-alcoholic wines, spirits, and beers.
๐๐๐ฐ ๐๐ง๐๐๐ค๐ข๐ง๐ ๐
๐จ๐ซ๐ฆ๐๐ญ๐ฌ: Protein-packed crisps, plant-based jerkyโฆ snacks are getting a serious upgrade to fit busy lifestyles!
๐๐๐ฌ๐ญ๐๐ฎ๐ซ๐๐ง๐ญ๐ฌ ๐๐จ๐ฏ๐ข๐ง๐ ๐ญ๐จ ๐๐๐: Big-name spots like @masala.pizza are making their way onto store shelves!
๐๐๐๐ฅ ๐๐ข๐ญ ๐๐ฑ๐ฉ๐๐ง๐ฌ๐ข๐จ๐ง๐ฌ: Ready-to-eat meal kits are on the rise! @mycookingbox_na caught our eye.
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๐ฅ๐๐ฏ๐จ๐ซ๐๐ ๐๐จ๐ฉ๐๐จ๐ซ๐ง: Butter, step aside! Kraftโs Mac & Cheese popcorn is shaking up the snack aisle.
๐๐๐๐ค๐๐ ๐ข๐ง๐ ๐๐ง๐ง๐จ๐ฏ๐๐ญ๐ข๐จ๐ง: Eye-catching designs are stealing the spotlight, with brands like La Narval redefining the tinned fish category.
Weโre counting down the days to the Winter Fancy Food Show by @specialtyfoodassociation in Las Vegas! โ๏ธ In addition to connecting with our favorite brands, @lauriebuck (CEO & Founder) and @molls.benton (EVP) will be trend-hunting and, of course, product tasting!
Weโll hit the ground running on Sunday, 1/19, and be back bright and early on Monday, 1/20.
Laurie will also be joining her classmates from the Maker Prep courseโa program sponsored by the Specialty Food Association. ๐ป Their goal: to learn how to create, finance, distribute, and market a proprietary food business.
Will you be there? Letโs catch up! Email us at [email protected] or [email protected]. ๐ฌ Hope to see you soon!
CookIt has been nominated for the 2024 Creator Agency Award in the Top Creator Agency category, presented by BTI & @withjulyhq! ๐
This recognition means the world to us, and we couldnโt have made it this far without the support of our brand and agency partners, as well as our exclusive talent roster. โค๏ธ
As a women-owned, service-focused agency, we pride ourselves on bringing together brands and influencers who share a passion for food and lifestyle. Our deep niche expertise continues to fuel our growth, and weโre incredibly proud to see our roster of 30+ talented creators continue to thrive.
Voting is LIVE and ends on January 31, 2025! Click the link in our bio to cast your vote.
#CreatorAgencyAwards
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