Our Q3 Trend Predictions
June 27, 2022
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Between 4th of July barbecues, back to school season, Labor Day sales, and the possibility of a recession, Q3 is stuffed to the brim with
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Between 4th of July barbecues, back to school season, Labor Day sales, and the possibility of a recession, Q3 is stuffed to the brim with
Between 4th of July barbecues, back to school season, Labor Day sales, and the possibility of a recession, Q3 is stuffed to the brim with
Everyone is after that coveted blue checkmark, but how do you actually get one? We got the inside scoop from IG HQ on how to
This month we’re shining the spotlight on Kasim Hardaway, one of CookIt’s talented influencers! Kasim uses his rapidly growing platform – over 61.5k cumulative followers
CookIt rounded out a month of traveling with one last stop in Anaheim, CA for Expo West, the leading trade show in the natural, organic,
Last week our CEO Laurie Buckle headed off to Chicago for the Tastemaker Conference and the Inspired Home Show. She spent five days in the
The sun is shining, birds are chirping, and everyone is sneezing which can only mean one thing…April is here! This month contains a treasure trove
Here at CookIt, we are overwhelmed with many emotions about the devastating events occurring in Ukraine. Like many of you, we’re sad, angry, and looking
This past week our CEO, Laurie Buckle, and VP, Molly Myerson, jetted off to Las Vegas for The Winter Fancy Food Show, a one-of-a-kind trade
Spring is right around the corner, temperatures are creeping up, and consumers are itching to put away their winter coats (even though it’s still freezing
We love ourselves a good podcast! Everything from something you can listen to while washing dishes to one that’s going to change the way you
February 1st marks the beginning of Black History Month, a celebration of Black culture that’s been on the calendar for over 50 years. It’s a
